by Baby moov

Ham pasta shells

Preparation 15min
Baking 20min

Ingredients

Portion
30g pasta egg shells (100g of cooked pasta)
½ slice of boiled ham
¼ turnip
½ carrot
½ courgette
1 knob of butter

Recipe

Preparation Time: 15 minutes – Cooking Time: 20 minutes

Peel and dice the carrot and turnip. Run a first cycle of 20 minutes with the vegetables in Nutribaby’s first basket.

Meanwhile, peel and cut the courgette. At 10 minutes from the end, place the courgette in the second basket, together with the pasta, which needs to be in a suitable container (like a Babybol one) with water reaching the pasta and a tiny pinch of salt.

At the end of the cooking time, drain the pasta and put it in the blender jar with the vegetables, ham and butter. Blend.

Tip

You can blend a few leaves of parsley to awaken taste buds.

Be daring!

Make it for the whole family, it’s so good! With a green salad it’s a full meal.

Ham pasta shells babyfood

Note the recipe

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